Eggs on the Grill

Eggs on the Grill

Eggs on the Grill

Hello friends, welcome to Eggs Recipe. Today we are going to make Eggs on the Grill.

Have you ever tried eggs on the grill by using a muffin pan? Just spray the pan and crack the eggs and put them on the grill. Try adding some chopped peppers and onions or anything to your liking.

When you’ve got the whole gang along for the camping trip, make breakfast eggs the easy way and enjoy a slow sip of your coffee while they cook!

Simply pour whole eggs or scrambled eggs into a greased muffin tin and set on a grate over your fire or cook on your hot grill.

Cover all your bases and skewer bacon and crescent roll dough to set over the heat or fire to join your finished eggs, and wake up everyone to a complete and satisfying meal to start the day out right!

Recipe Summary for Eggs on the Grill

  • preparation: 2 minutes
  • cook: 15 minutes
  • additional: 3 minutes
  • total: 20 minutes
  • Servings: 6

Ingredients for Eggs on the Grill

  • 12 eggs

Directions for Eggs on the Grill

  1. Preheat an outdoor grill for medium high heat.
  2. Coat all holes of a muffin pan with cooking spray and crack an egg into each hole.
  3. Place on grill and grill over medium high heat for 2 minutes, or to desired doneness.

Eggs on the Grill

  • Servings Per Recipe: 6
  • Calories: 143
  • % Daily Value *
  • protein: 12.6g 25 %
  • carbohydrates: 0.8g
  • sugars: 0.8g
  • fat: 9.9g 15 %
  • saturated fat: 3.1g 16 %
  • cholesterol: 372mg 124 %
  • vitamin a iu: 487IU 10 %
  • niacin equivalents: 2.8mg 22 %
  • vitamin b6: 0.1mg 9 %
  • folate: 47mcg 12 %
  • calcium: 53mg 5 %
  • iron: 1.8mg 10 %
  • magnesium: 12mg 4 %
  • potassium: 134mg 4 %
  • sodium: 140mg 6 %
  • thiamin: 0.1mg 6 %
  • calories from fat: 89.5

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