Moroccan chicken harira Ingredients Olive oil 3 Tbsp Chicken 1, small, about 800 g (13/4 lb), cut into joints Onions 2, peeled and finely chopped Garlic 2 cloves, peeled and crushed Ground turmeric 1/2 tsp Ground ginger 1/2 tsp Coriander seeds 1/2 tsp Ground cinnamon 1/2 tsp Chicken stock 2 litres (64 fl oz /8 […]