Iranian Omelette Recipe
This Omelette is a simple recipe with a multitude of flavours. You can have it anytime you feel hungry.
Ingredients of Iranian Omelette
- 2 Eggs
- 2 Tomatoes
- 1 Onion
- 1 Black Pepper
- 1 tsp Red chilli powder
- 1/2 tsp Cinnamon
- Salt as per taste
How to Make Iranian Omelette
- Heat a pan and add crushed garlic to it.
- Then add chopped tomatoes and let them cook.
- Till then, side by side slice the onions and fry them to a crisp.
- Once that is done check the tomatoes and add salt, pepper, cinnamon, and red chilli powder. Mix again.
- Now, crack two eggs on the tomato base and let them cook.
- Once the eggs are ready, garnish them with fried onions. Serve with a flat bread and enjoy the taste!